Furikake is a lightly salted Japanese condiment that is generally sprinkled over cooked white rice or Japanese rice balls called onigiri, but not limited to these. It’s as commonplace in Japan as salt and pepper is in America.
Tanaka Mutenka Nori Furikake Seasonig (No Additives) 20 g
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Furikake is a lightly salted Japanese condiment. This product has a flavor nori seaweed.